Spring 2010 Weekly Point Balances
The following schedules will assist you in budgeting your All Points Plan during the spring semester. Please call the Campus Card Office at x64230 for additional dining plan information.
$1400 All Points Meal Plan*
| Week Ending | Points Balance | Week Ending | Points Balance |
| w/e 1/24 | $1317 | w/e 3/21 | $653 |
| w/e 1/31 | $1234 | w/e 3/28 | $570 |
| w/e 2/7 | $1151 | w/e 4/4 | $487 |
| w/e 2/14 | $1068 | w/e 411 | $404 |
| w/e 2/21 | $985 | w/e 4/18 | $321 |
| w/e 2/28 | $902 | w/e 4/25 | $238 |
| w/e 3/7 | $819 | w/e 5/2 | $155 |
| w/e 3/14 | $736 | w/e 5/9 |
$72 |
* Seniors should be aware that their meal plan will extend through Senior Week and should plan their spending accordingly.